Each of MTR’s Ready to Eat meals is designed to serve two people when served with a side of rice or chapattis or your favourite carbohydrate.
You can easily transform a meal in a hurry for two into a feast for four or more.
Start with your choice of soup – use two packs if you are feeding four people.
Then choose a high protein, filling meal like our Chana Masala (chickpeas in gravy) or Dal Makhani (black lentils and kidney beans), along with one or two of the vegetable dishes like the Alu Methi (potatoes with fenugreek) and your favourite rice dish – perhaps the Jeera Rice with the aromatic flavour of cumin.
All of that takes only minutes to heat and serve, and you have a feast for less than $15.00.
Keeping a good supply of Ready to Eat meals in your pantry means you are never short of a tasty, nutritious and easy to prepare meal with that authentic Indian flavour.