Say kia ora to our vegetarian ready to eat curries.

tick icon All natural

tick icon Ready in minutes

tick icon No preservatives

Say kia ora to our vegetarian ready to eat curries.

tick icon All natural

tick icon Ready in minutes

tick icon No preservatives

Our New Zealand stockists

Or find us at selecT stores & Asian supermarkets across New Zealand

Our delicious range of vegetarian meals

PALAK PANEER

Spiced spinach gravy
with cottage cheese

DAL FRY

Seasoned and
cooked lentils

CHANA MASALA

Chick peas
in spiced gravy

PANEER BUTTER MASALA

Cottage cheese
in mild spiced gravy

DAL MAKHANI

Black lentil curry

Just heat & eat!

Our recipes have been handed down over generations to create truly authentic vegetarian curries. The taste of India on your plate in minutes!

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DAL MAKHANI

Black lentil curry

The MTR Story

MTR Foods began in 1924 when the Maiya family opened their first restaurant in Bangalore, India. Today, the restaurant is a city landmark and people queue outside to taste its unique, completely authentic Indian vegetarian dishes.

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Authentic Indian meal inspirations

Deep Fried Cauliflower with Indian Spices

Blanched cauliflower florets coated with aromatic Indian spices and deep fried. Beat the cold with this spicy and delicious snack or serve as an appetiser at your next party...

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Chana Masala Popular Vegetarian Dish

A spicy and popular vegetarian dish from the North of India that goes really well with Bathura and naan. Chick peas are versatile beans which are a high source of protein...

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Methi Mutter Malai Cold Remedy

A healthy and tasty recipe made with MTR Rasoi Magic Methi Mutter Malai spice mix. This creamy curry made with green peas and fenugreek leaves has a number of medicinal...

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